South Bend welcomes Island Fusion restaurant
Downtown South Bend celebrated the opening of Island Fusion, a new Caribbean restaurant, with a ribbon-cutting ceremony March 6.
Downtown South Bend celebrated the opening of Island Fusion, a new Caribbean restaurant, with a ribbon-cutting ceremony March 6.
The city of Gary received received a $25,000 grant from Domino’s for snow plowing to ensure pizza can be delivered on the snowiest of days.
Savor the South Shore Restaurant Weeks begins its 14-day run Feb. 26 and continues through March 10.
Bon Vie, a new farm-to-table restaurant, recently opened its doors in downtown Hobart in the former Bistro 54.
IU Northwest student Ruhani Sharma recently opened Tandoori, a fusion restaurant combining Indian and American flavors, in Griffith.
Chipotle opened their first location in Chesterton on Dec. 4, featuring the brand’s signature Chipotlane drive-thru lane.
Kwangsoo Park is the new associate dean and director of the White Lodging School of Hospitality and Tourism Management in the College of Business.
SOLV Holdings LLC acquires Elkhart-based Maverick Packaging Inc. in a deal that is expected to pair the company with Bomag Group in Angola, Indiana.
SOLV Holdings acquires Maverick Packaging in Elkhart Read More »