Times have changed, but the chips are as tasty as ever. by Kathy McKimmie It was 1928, just a year before the big stock market crash, when John Norman Hogg started Peerless Potato Chips on West 11th Avenue in Gary. From England, he became a pilot with the Royal Flying Corps in World War I […]
Indiana Pacers Coach Frank Vogel has his team on a roll. by Ben Smith Yes, he can still do it. Since you’re asking. “Some things you never forget. Even if you’d like to,” says Frank Vogel. It’s a frigid December afternoon and he’s leaning against a wall in the Banker’s Life Fieldhouse practice facility, a
Tourism officials expect a growing economic impact. by Shari Held 2014 promises to be bigger and better as far as income and interest generated by visitors to Northwest Indiana, Chicago and Southwest Michigan. New events are making their debut to the area while old favorites are growing. Here’s a look at some of the events
Times are changing for the region’s construction workers. by Jacqueline von Ogden January 2014 marks the 50th anniversary of musician Bob Dylan’s well-known song “The Times They Are a-Changin.” And though the list of changes within the technological and automotive industries is large enough to be a novel within itself, it is a reminder that
Helping heavy industry safely complete dangerous work. by Kathy McKimmie “We started selling hard hats and safety glasses,” says Michael J. Miller, describing the early days of Code Red Safety, headquartered in Hammond. Founded in 1995 by Miller and two of his fraternity brothers from Indiana University, Gregg Mohoi and Robert Tepperman, it’s now a
Winners of the annual “E-Day” Awards have compelling stories to tell. by Jerry Davich Honored. Humbled. Surprised. These words gushed from each of the 2013 recipients of the 22nd annual Entrepreneurial Excellence “E-Day” Awards. Hosted by the Northwest Indiana Small Business Development Center (ISBDC), the ceremony honored 10 acclaimed entrepreneurs, each with a compelling story.
Accraline’s second generation looks toward a healthy future. by Heidi Prescott Wieneke When two machinists opened a small tool-and-die shop called Accraline in the late 1960s in downtown Bremen, residents who casually strolled past the storefront would stop outside the front doors, which were usually propped open, and peer inside to watch the activity. Many
Banking technologies add convenience, but some still prefer bricks and mortar. by Jerry Davich Today’s banking customers have more options than ever regarding their finances, but also more checks and balances when it comes to daily decision-making. Should they choose old habits over new technologies? Convenience over complexities? Face-to-face interactions versus online interfacing? Pen and
