From farm to table
Restaurant owners in the Region have embraced the farm-to-table concept for years by finding unique ways to keep menus fresh.... Read more.
Kerry Sapet
Author
Kerry Sapet has been a freelance writer for more than 20 years. She has written for newspapers, magazines, websites and the children’s publishing market. Sapet is the author of more than 30 books for children and young adults. She has a degree in journalism from Ohio University’s Honors Tutorial College. Sapet is a Bloomington, Indiana, native, and lives in the Chicago area.